Hillhopper wrote:BCastle,
For a crop to be certified organic it cannot have any inorganics applied to the ground 3 years before harvest.
There are way too many variations for 2 terms to only describe them imo. I plant heavily in untilled but very loose soil and use fungicides as needed. By everyone's definition it is woodsgrown due to occasional spraying. Someone that would till their area would probably end up with the texture that I plant in. I consider it wild simulated with a little help along the way but we will see in the end .
Hillhopper
Thanks Hillhopper, that makes more sense to me to be free of inorganics for three years prior to harvest. The stuff we use today doesn't stay in the ground or the plant as long as they used to from my understanding.
I am really not trying to complicate this...quite the contrary.
Wild sim, no help after planting -calcium and other organics ok at that time, older harvest, mature plants only as if 'truly wild'
Woods grown, NO fertilizers -fungicide sprays as needed, tilled beds ok, normally older harvest 7-10 years or more
Cultivated and Woods cultivated, Grow however you want, fertilizers ok, harvested anytime after 3 years.
In Ohio, we are a little at a disadvantage with the law. If we do nothing other than plant a seed (without tilling etc) the ginseng produced is protected as wild and subject to all harvest restrictions of wild.
But, if we till beds, spray, pull weeds or anything of the sort, the ginseng by law falls under the 'cultivated' label.
I just think it is better for us all if we get away from the term 'cultivated' to describe ginseng not grown with fertilizers in a natural setting.