Lenno,Thanks and hope you dig a pound or more Sep: 1st
Hunter,Thanks and I don`t mind a bit to exsplain that.
This season a very good digger who I think alot of taught
me something that I had never known because I was concerned
that the berries where not going to ripen in time.This guy
is also my dealer.When your season opens up and you find
seng that is partly ripened,but still partly green,he said
to break enough of the curl off between the stalk and the root
so that their is some of the hair root left on the the curl.
Then plant the stalk with the berries,stalk,and curl as you
would when you transplant a plant and pack the dirt back firm
around it.The berries will finsh getting ripe and the curl will
reform another top and another root with time in the seasons to
come and reproduce new seed.I completly believe him because I
know he would not misslead me,however I am trying an expirament
myself and I will post the evidence of it in the next few days.
RedDod,Thanks yea I was sweating bad it was 90 0/0 and it was
steep.I dont sell wet either especialy before the time,that guys
off a little
Maya,thanks thats a very healthy looking plant t/f/sharing the photo.
Jacquo,Thanks I tell you I dont find those every trip,but I do
find a couple pound a year like that,im very thankful.
5prong,thanks I hope that the times that you get to dig that you do
very well.It is always wise to protect and replant thats forsure.
Terry,Thanks it sadens me that a nut did that.I hope you have alot
better luck out your next trip.
Tnhunter,Thanks.I certainly believe that the Mountian soil is a haven
for wild seng.Looking forward to seeing some photos I never tire
seeing wild ginseng photos that everyone shares on this site.
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Guys I am off tomorrow and we are going to a holler that we have not
hunted in 5 years.It is way up high and very steep,but I think it will
be worth the journey.