Shroomy I looked over these photos again and from my exsperience of planting wild seed back over the years and seeing them grow in the same hollers I am going to say that it does not seem that any one has harvested in that place for around 5 to 8 years because I see alot of plants that are from 5 to 8 years old.Young 4 prongs maybe 2nd and 3rd year,also alot of 3`s around 4 to 6 years old.
One way I can conclude this is something I learned through the years and that is this a 1st year 4 prong of wild seng comes out with 1 fork that will have 3 leafs on it instead of 5 everytime.I have never seen a new 4 prong have 4 forks with 5 leafs on each steam,and although I have not had no exsperience with cultivated seed (stratified seed) I have had alot with wild seed untill this season I have only worked with wild seed.I have around 10 hollers that I replant with the berries every year.I have some marked spots that I watch the seng grow each year and that is how I know young 4 prongs.
All that being said I believe that you can pull a prety good harvest from that area,especialy if the other drains etc are as plentyful as the areas you have shown me in these pictures.There is one thing that I am wondering about and that is where is Grandpa & Mamaw
the old timers from this area,unless some one has been harvesting their around 9 years ago and further back,then their is 100 percent forshore some old seng their big 3`s and 4`s the kind that make you smile very big,and make your heart happy
yea you know what im talking about.
If you find them to go with these others,then it want be a prety good dig,It will be awsome harvest,so look good as I know you will cause either they where dug,are they are still there the old timers,Pap used to call them the homesteaders.
G/L Shroomy.